Visitors to the exhibition will be able to see a demonstration of Saffron Check, a new environmentally friendly, kitchen management tool which provides a single solution for many time-consuming tasks.
Phil Jones, Managing Director at Fretwell Downing, commented; “LACA is a key event for the school catering sector and we’re delighted to once again be supporting this.” He added, “Our approach is to continuously find solutions which meet and exceed our clients’ changing needs and the launch of Saffron Check is a major development, providing them with an intuitive, mobile based solution which will make a real difference to their day to day work.”
Saffron Check: Many Tasks, One Solution
Fretwell Downing prides itself on producing software solutions which meet customer requirements and Saffron Check has been developed in response to client enhancement requests to streamline kitchen management processes in a simple, user friendly way. Saffron Check is delivered via a new mobile application, available on the user’s platform of choice (IOS, Android or Windows), with seamless synchronisation between the app and the cloud and the option to work online or offline. It helps schools to maintain future sustainability by removing all paper-based operations and provides customisable snapshots of data as well as nutritional information accessible via the Saffron Wellbeing Portal.
The new mobile application will be previewed at the LACA exhibition. Anyone interested in finding out more, is invited to visit the company’s stand, #P53, where they will be able to watch an exclusive demonstration and discuss how Saffron Check will meet their own specific requirements.
To register an interest in this industry changing, catering management solution, click here
To see Saffron in action, visit Fretwell-Downing Hospitality at LACA on stand #P53
Recognising that school caterers face unique challenges, Saffron’s catering management software is tailored to support foodservice across the education industry. School caterers need to produce school meals that meet school food standards in tandem with nutritional analysis and allergy awareness. Using Saffron’s recipe and menu management modules help caterers to manage food costs, streamline purchasing and administer stock levels efficiently. The ability to now carry out all these tasks simply, on a tablet, gives school caterers the capabilities they need at the touch of their fingers.
To learn more about Saffron software solutions or to arrange an appointment or discuss your specific requirements, email: email@example.com
Fretwell-Downing Hospitality provides the industry with innovative solutions to nutritionally analyse menus, improve profitability & increase revenue. Designed by caterers for caterers, Saffron is a complete catering management software solution that puts organisations in full control of their business processes and profits.
Saffron – Catering Management Solutions